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Artisan

Ad Hoc at Home

Autor: Thomas Keller

publisher: Artisan

0 / 5
27 %
Keller showcases dishes that can be made every day (and not just for special occasions). Invaluable lessons, secrets, tips and tricks - as well as charming personal anecdotes - accompany recipes for such classics as the best fried chicken, beef Stroganoff, roasted spring leg of lamb, hamburger, the crispiest fried fish, chicken soup with dumplings, potato hash with bacon and melted onions, and

Sleva 27 % z běžně ceny 1 199 Kč

Naše cena: 875 Kč

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The Noma Guide to Fermentation

Autor: René Redzepi

publisher: Artisan

0 / 5
14 %
New York Times Bestseller Named one of the Best Cookbooks of the Year by the Chicago Tribune, New York Times, Boston Globe, San Francisco Chronicle, Atlanta Journal-Constitution, Houston Chronicle, Esquire, GQ, Eater, and more Named one of the Best Cookbooks to Give as Gifts by Food & Wine, Bon Appétit, Esquire, Field & Stream, New York Magazine’s The Strategist, The Daily Beast, Eater,

Sleva 14 % z běžně ceny 899 Kč

Naše cena: 773 Kč

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